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Training & Audits
We assist the food industry in preventing and minimizing risk related to food safety.
Course Calendar
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HACCP Level 2 - Innføring
7. mai 2024Food Fraud
14. mai 2024Praktisk revisjonskurs for matindustrien
28. mai 2024NYHET! Allergenkurs: Forståelse og praksis
28. mai 2024HACCP Level 3 - Workshop Online
4. juni 2024Hygienisk design
17. juni 2024HACCP Level 2 - Innføring
20. august 2024FSSC 22000 versjon 6.0
27. august 2024Text and image section
Product recalls are one of the most important causes of loss of reputation for the food industry globally. Aquatiq assists the food industry in reducing reputational risk related to accidental contamination of products. We have helped large and small businesses to prevent and manage crises at home and abroad for over 20 years. This has given us unique knowledge and experience.
We provide consultancy in food safety expertise and quality management, specialized in internationally recognized standards for food safety (GFSI) and the HACCP guidelines of Codex Alimentarius. We offer customized business solutions and training courses for securing microbiological quality and product safety.
Contacts
Contact
For general enquiries:
Aquatiq Consult
Elise Solberg Løvlund
Senior Consultant & Head of the Course Department